savour the gastronomy of l'Ételle
and indulge in a unique sensory experience
THE RESTAURANT
Nestling in the heart of the island of Noirmoutier, L'Ételle welcomes you to a setting that combines seaside flair with elegance. Offering a beautiful view of the Château de Noirmoutier and the church. L'Ételle also boasts one of the most beautiful terraces on the island, set in the tranquillity of its Mediterranean garden.
Open Wednesday to Sunday, April to November :
lunch, dinner.
Group meals and private dining on request.
L'ÉTELLE
Noirmoutier en l'île
GASTRONOMIC RESTAURANT IN VENDÉE
RESTAURANT ON THE ISLAND OF NOIRMOUTIER
close to the town centre and the magnificent Bois de la Chaise.
R
Noirmoutier, an authentic island with diverse landscapes, inviting you to discover its golden beaches, salt marshes, and rich heritage.
DISCOVER
OUR
RESTAURANT
IN VIDEO
Our Opening Hours
For lunch, from Wednesday to Saturday lunchtime inclusive, from 12:15 to 14:00, a ‘Bistro Gourmand’ menu.
Sunday lunchtime, from 12.15pm to 2pm, the ‘Sunday Lunch’ gourmet menu.
For dinner, from Wednesday to Sunday evenings inclusive from 7.15pm to 9.15pm, the ‘Premium Cruise’ Menu with choice, and a ‘Seasonal Menu’.
More information...
The L'Ételle restaurant is located at the heart of the Hôtel Fleur de Sel ****, in Noirmoutier. Formerly known as the Fleur de Sel restaurant, it was founded in 1982 by Pierre and Annick WATTECAMPS. L'Ételle took off in 2023 as a separate establishment, continuing the family heritage while forging its own identity.
Since 2012, their son Pierrick has been passionately managing this institutional establishment, continuing a tradition of excellence and conviviality. Since 1994, head chef Eric PICHOU has been skilfully orchestrating the gastronomic creations that delight guests' taste buds, guaranteeing a culinary experience on every visit.
HISTORY
The Hôtel Fleur de Sel, a haven of peace nestling on the island of Noirmoutier, offers an unforgettable experience between land and sea. With its privileged location close to the beaches and emblematic sites of the island, this family-run establishment reveals its authentic charm and timeless elegance. The rooms, bathed in light and decorated with refinement, offer absolute comfort for peaceful nights. The elegantly appointed communal areas invite you to relax and socialise. Whether for a romantic break, a family holiday or a special event, the Hôtel Fleur de Sel promises a memorable getaway on the magnificent island of Noirmoutier.
THE HOTEL
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L'Ételle is much more than just a word, it's a vibrant tribute to the very soul of Noirmoutier, an island whose life has been profoundly influenced by the salt marshes for centuries. The Ételle is a traditional tool, a small wooden shovel which, in the expert hands of the salt-marsh workers, becomes the link between man and nature, between the island and the salt.
This shovel is used to harvest salt from the salt marshes. Its simple, functional design allows the salt crystals formed on the surface of the water to be gently removed, preserving their natural purity. The Ételle embodies a whole heritage of know-how handed down from generation to generation. It symbolises the perseverance of the people of Noirmoutre in their mission to harvest salt, the lifeblood of the island.
L'ÉTELLE
Artist painter - Céline Wattecamps
A culinary journey
in the heart of
the island of Noirmoutier
